803994 - AIIMENTACIÓN Y NUTRICIÓN GERÍATRICA - Biblioguía del Grado en Nutrición Humana y Dietética - Biblioguías UCM at Universidad Complutense

E-Reserves: 803994 - ALIMENTACIÓN Y NUTRICIÓN GERIÁTRICA / GRADO EN NUTRICIÓN HUMANA Y DIETÉTICA / Curso 2024-2025

Obligatoria 3º curso, Cuatrimestral, 6 créditos

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Libros electrónicos en la Biblioteca de Medicina

Abizanda Soler, P. (2020). Medicina geriátrica : Una aproximación basada en problemas ([2nd edition]). Elsevier.
Para acceder desde un equipo externo a la red UCM, es necesario iniciar sesión con la cuenta UCM e inscribirse en la plataforma.

Bibliografía Recomendada

Cruz Jentoft, A. J., Ribera Casado José Manuel, (2008). Geriatría en atención primaria (4a. ed.). Aula Médica.

Artículos

Undurti N. Das, Nutritional factors in the prevention and management of coronary artery disease and heart failure, Nutrition, Volume 31, Issue 2, 2015, Pages 283-291, ISSN 0899-9007,
Srinath U, Jonnalagadda SS, Naglak MC, Champagne C, Kris-Etherton PM. Diet in the prevention and treatment of atherosclerosis. A perspective for the elderly. Clin Geriatr Med. 1995 Nov;11(4):591-611.
Curneen, J. M. G., Casey, M., & Laird, E. (2018). The relationship between protein quantity, bmd and fractures in older adults. Irish Journal of Medical Science, 187(1), 111–121.
Hill, T. R., Aspray, T. J., & Francis, R. M. (2013). Vitamin d and bone health outcomes in older age. Proceedings of the Nutrition Society, 72(4), 372–380. https://doi.org/10.1017/S0029665113002036
Shapses, S. A., Pop, L. C., & Wang, Y. (2017). Obesity is a concern for bone health with aging. Nutrition Research, 39, 1–13. https://doi.org/10.1016/j.nutres.2016.12.010
Bermeo S, Gunaratnam K, Duque G. Fat and bone interactions. Curr Osteoporos Rep. 2014 Jun;12(2):235-42. doi: 10.1007/s11914-014-0199-y. PMID: 24599601.
Gower BA, Casazza K. Divergent effects of obesity on bone health. J Clin Densitom. 2013 Oct-Dec;16(4):450-4. doi: 10.1016/j.jocd.2013.08.010. Epub 2013 Sep 22
Diabetic Diets for Frail Elderly Long-Term Care Residents with Type II Diabetes Mellitus: A Review of Guidelines [Internet]. Ottawa (ON): Canadian Agency for Drugs and Technologies in Health; 2015 Jun 15. PMID: 26180888.
Farrer, O., Yaxley, A., Walton, K., Healy, E., & Miller, M. (2015). Systematic review of the evidence for a liberalized diet in the management of diabetes mellitus in older adults residing in aged care facilities. Diabetes Research and Clinical Practi
Shlisky, J., Bloom, D. E., Beaudreault, A. R., Tucker, K. L., Keller, H. H., Freund-Levi, Y., Fielding, R. A., Cheng, F. W., Jensen, G. L., Wu, D., & Meydani, S. N. (2017). Nutritional considerations for healthy aging and reduction in age-related chro
Drewnowski A, Warren-Mears VA. Does aging change nutrition requirements? J Nutr Health Aging. 2001;5(2):70-4. PMID: 11426285.
Leslie, W., Hankey, C., Samman, S., & Darnton-Hill, I. (2015). Aging, nutritional status and health. Healthcare, 3(3), 648–658. https://doi.org/10.3390/healthcare3030648
Bunn, D., Jimoh, F., Wilsher, S. H., & Hooper, L. (2015). Increasing fluid intake and reducing dehydration risk in older people living in long-term care: a systematic review. Journal of the American Medical Directors Association, 16(2), 101–13. PMID:
Baron, S., Courbebaisse, M., Lepicard, E. M., & Friedlander, G. (2015). Assessment of hydration status in a large population. British Journal of Nutrition, 113(1), 147–158. PMID: 2541873
Casado Ángela, Ramos, P., Rodríguez Jaime, Moreno, N., & amp; Gil, P. (2015). Types and characteristics of drinking water for hydration in the elderly. Critical Reviews in Food Science and Nutrition, 55(12), 1633–1641. PMID: 24915336
Britton, E., & McLaughlin, J. T. (2013). Ageing and the gut. Proceedings of the Nutrition Society, 72(1), 173–177. PMID: 23146206
Soenen S, Rayner CK, Jones KL, Horowitz M. The ageing gastrointestinal tract. Curr Opin Clin Nutr Metab Care. 2016 Jan; 19(1):12-8. PMID:26560524
Wong, C. W. (2015). Vitamin b12 deficiency in the elderly: is it worth screening? Hong Kong Medical Journal = Xianggang Yi Xue Za Zhi, 21(2), 155–64. PMID: 25756278
Andrès E, Loukili, N. H., Noel, E., Kaltenbach, G., Abdelgheni, M. B., Perrin, A. E., Noblet-Dick, M., Maloisel, F., Schlienger, J. L., & Blicklé JF. (2004). Vitamin b12 (cobalamin) deficiency in elderly patients. Cmaj : Canadian Medical Association
Oh, R. C., & Brown, D. L. (2003). Vitamin b(12) deficiency. American Family Physician, 67(5), 979–86.
Shipton MJ, Thachil J. Vitamin B12 deficiency - A 21st century perspective . Clin Med (Lond). 2015 Apr;15(2):145-50. PMID: 25824066; PMCID: PMC4953733.
Graf CE, Pichard C, Herrmann FR, Sieber CC, Zekry D, Genton L. Prevalence of low muscle mass according to body mass index in older adults. Nutrition. 2017 Feb; 34:124-129. PMID: 28063507
Seabolt, L. A., Welch, E. B., & Silver, H. J. (2015). Imaging methods for analyzing body composition in human obesity and cardiometabolic disease. Annals of the New York Academy of Sciences, 1353(1), 41–59. PMID: 262506235851205
Heymsfield, S. B., Gonzalez, M. C., Lu, J., Jia, G., & Zheng, J. (2015). Skeletal muscle mass and quality: evolution of modern measurement concepts in the context of sarcopenia. The Proceedings of the Nutrition Society, 74(4), 355–366. PMID: 25851205
Müller M J, Geisler, C., Pourhassan, M., Glüer C-c, & Bosy-westphal, A. (2014). Assessment and definition of lean body mass deficiency in the elderly. European Journal of Clinical Nutrition, 68(11), 1220–1227. PMID: 25851205

Enlaces de Interés

Valoración nutricional en el anciano

Conozco y acepto que el uso de los materiales contenidos en estas guías se realiza con finalidad de estudio, de apoyo a la docencia y la investigación. Se respetarán las condiciones de uso y contratación de cada uno de los recursos.